Product Description: Natural and Artificial FlavorsGluten-FreeNot Low-Calorie Labrada® 100% Whey Protein is perfect for athletes, fitness enthusiasts, bodybuilders and dieters who want to supplement their nutrition with pure, high-quality protein.Labrada® 100% Whey protein is made using microfiltered whey protein concentrate. Whey protein is an excellent source of all essential amino acids, including branched chain amino acids and glutamine, which support and promote recovery after exercise.Labrada® 100% Whey Protein is low in fat and contains only 1 gram of sugar. Plus, it's gluten-free! Labrada® 100% Whey Protein mixes easily into water, juice and milk. Take it with your meals or as a snack between meals to increase your protein intake.Lee Labrada's Guarantee: "If it's on the label, it's in the bottle!" This product has been evaluated for purity by an independent laboratory.
Product usage: Glass: Pour 6-8 oz of water into a glass. Enjoy with water or your favorite beverage. Add 1 scoop of Labrada® 100% Whey Protein and mix with a spoon. Shaker: Fill shaker with 6-8 oz of water. Enjoy with water or your favorite beverage. Add 1 scoop of Labrada® 100% Whey Protein. Cover and shake.Blender: Add 6 to 8 oz of water to blender. Enjoy with water or your favorite beverage. Add a handful of ice for a soft ice cream. Add 1 scoop of Labrada® 100% Whey Protein. Cover and mix.You can mix Labrada® 100% Whey Protein with water, juice, or milk. For best results, consume immediately after exercise when you need fast-absorbing protein. Labrada® 100% Whey Protein can also be used with meals to increase protein intake. It's great mixed into yogurt, cereal and other foods.
Ingredients: Contains cross-flow microultra filtered whey protein concentrate, cacao, natural and artificial flavors, xanthan gum, salt, acesulfame potassium, sucralose, milk, soy (lecithin). Note: Soy lecithin helps 100% whey powder dissolve in water.
Note: This is not a low-calorie food.
Labrada Nutrition, 100% Whey Protein Powder, Chocolate, 4.13 lbs (1,875 g)
