Product Description: Established in 1932Trusted QualityUnfortified, 100% Natural and Sugar-FreeVegan ProductNon-GMOKAL® Imported Nutritional Yeast is grown primarily from beet molasses produced from non-GMO sugar beets. This natural food source produces yeast flakes that contain essential amino acids and a variety of B vitamins. These fine flakes are non-fortified and sugar-free. Traditional brewer’s yeast is produced through the brewing process. KAL® Imported Nutritional Yeast is primarily cultured, maximizing its natural umami flavor. Add these flakes to your favorite foods for a nutty, baked flavor. KAL® Nutritional Yeast is inactive and does not act as a leavening agent.
How to Use: Mix KAL® Imported Nutritional Yeast into your favorite food or beverage as desired. KAL® Imported Yeast dissolves easily and adds nutritional value to stews, casseroles, soups, meatloaf, broths, gravies, protein drinks, juices and milk shakes. You can also sprinkle it on green salads, fruit salads, yogurt, cottage cheese, and peanut butter.
Ingredients: Primary nutritional yeast (saccharomyces cerevisiae). Packaged by volume, not weight. Some contents may settle. No corn, milk, eggs, soy, sucrose, animal derivatives, artificial colors, starch, or preservatives added. Processed in a facility that also processes wheat and barley products. Candida albicans free.
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