Powdered Sencha 30 Tea Powder Sencha Powder 1kg Commercial Use Shizuoka Tea No.

---------------------------------------------------------------------- 【Cautions for using electrical products】 When using electrical appliances, please note that the voltage is different from that of Japan, which may cause malfunctions. Since the plug type is Japan type(A or B type), please check the voltage and use a transformer. Please note that a transformer is different from a conversion adapter. We are not responsible for malfunctions caused by use without a transformer.

【Voltage Compatibility】 When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction.

【Plug Type】 Our products use Japanese plug types (A or B type). Please use a conversion adapter if necessary.

【Important Note on Transformers and Adapters】 A transformer adjusts voltage to match your device’s requirements. A conversion adapter only changes the plug shape and does not adjust voltage. Using only a conversion adapter without a transformer may result in damage to the product.

【Liability】 We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer. ---------------------------------------------------------------------- Contents: 1kg Tea type: Sencha / Production area: Mainly Shizuoka prefecture "Kikugawa tea" Features: Powdered flavorful sencha. It is characterized by a refreshing astringency and bitterness, a hint of sweetness, and a bright nightingale powder color. It can be used for tea, confectionery, and food processing. Powdered tea: Powdered tea is made from powdered tea leaves, so it is rich in tea ingredients. It also has a natural taste because no additives are used. Common mistakes and cautions: This product is powdered tea. This is not instant tea. Powdered tea is made by turning tea leaves into powder. The dietary fiber contained in tea leaves does not dissolve, so there is a sediment. Also, it tends to be difficult to dissolve in cold water. On the other hand, instant tea is manufactured through a process of extraction, concentration, drying, and granulation, and dextrins (starch) are added to make it easier to dissolve. It is difficult to tell them apart because they have similar shapes, but each makes a different type of tea. Powdered flavorful sencha. It is characterized by a refreshing astringency and bitterness, a hint of sweetness, and a bright nightingale powder color. It can be used for tea, confectionery, and food processing.