DESCRIPTION : The combination of two kitchen utensils consists of a 14 cm diameter conical strainer and a 24 cm diameter colander, perfect for sieving and filtering jams, fruit juices, coulis and pulps.
THE LITTLE + : This set is ideal for removing unwanted grains and seeds, these utensils ensure a smooth and homogeneous texture for your culinary and pastry preparations.
COMPOSITION : Utensils made of high quality stainless steel, these utensils are sturdy, durable and easy to clean by hand, ensuring a long life and use without the risk of corrosion.
DIMENSIONS : The conical strainer measures 14 cm in diameter and 29.5 cm in length and the colander is 24 cm, offering an optimal capacity for various preparations, adapted to the needs of professionals and cooking enthusiasts.
USE : Use the conical strainer to sieve fine sauces and jams, while the colander is ideal for straining fruit juices and coulis, ensuring effective separation of liquids and solids.
The combination of two essential kitchen utensils, a 14 cm diameter conical stainless steel chinois and a 24 cm diameter stainless steel colander, is designed to meet the needs of professionals and cooking enthusiasts alike.. These tools are essential for sieving and filtering various culinary and pastry preparations, guaranteeing a smooth and homogeneous texture.
The conical chinois, with its elegant and functional design, is perfect for sieving fine sauces, jams and coulis.. Its conical shape allows for efficient filtration, eliminating unwanted grains and seeds.. The stainless steel strainer, meanwhile, is ideal for filtering fruit juices, coulis and pulps, ensuring optimal separation of liquids and solids.
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