Hachi Rurubu Travel Collaboration Japan Instant Curry Series

A definitive travel guidebook website Rurubu has collaborated with Hachi Foods, which launched Japan's first domestically produced curry powder, to release a regional Japan curry series! This instant curry series is inspired by the regional characteristics of Osaka, Hokkaido, Kyoto, Okinawa, Hiroshima, Kobe, Kaoshima, Aomori, Kanazawa, and Yokohama to bring the taste of travel right to your table at home. Hokkaido Cheese Butter (180g) A rich sauce of cheese, butter, and milk with a rich sauce of cheese, butter and milk, and chopped potatoes for a rich and mellow curry taste. Spiciness: 3/5 Osaka Sweet & Spicy Beef (180g) The sweetness of apple and honey and spicy black pepper in the sauce with sauteed onions and Worcestershire sauce add richness and thickness for a sweet, yet spicy flavor. Spiciness: 3/5 Kyoto Dashi (180g) The broth like curry made with two types of dashi (fermented bonito flakes and mackerel flakes), as well as shichimi (seven spice) for a complex flavor profile. Spiciness: 3/5 Okinawa Keema (150g) Ground beef and onions with tomatoes, spiced with chili powder and simmered with several spices for a Okinawan style taco rice curry full of flavoe. Spiciness: 3/5 Hiroshima Lemon Cream Chicken (180g) This lemon cream chicken curry has a refreshingly sour sauce made with the soft bitterness of Setouchi lemon juice and zest, with fresh cream to add a mellow flavor. Spiciness: 3/5 Kobe Red Wine Beef Stew (180g) Mild, deep beef curry is sweetened and enriched with sauteed onions and chutney, and slowly stewed with Kobe red wine. Kobe Wine is, as the name suggests, made from Kobe grapes, and perfected in Kobe's sunny, warm climate. Spiciness: 3/5 Kagoshima Black Pork (180g) A mild pork curry with a rich flavor and slight sweetness of Kurobuta (black pig) pork with a hint of spice. Kurobuta pork is characterized by its tender, slightl sweat meat without a strong "gamey" taste or smell. Spiciness: 3.5/5 Aomori Apple & Garlic Chicken (180g) This chicken curry is infused with the sweet and sour taste of apples and sauteed onions, and the flavor of garlic. Spiciness: 3/5 Kanazawa Rich Taste Curry (180g) This curry is rich and thick with Worcestershire sauce and tomato ketchup to go well with pork cutlets and cabbage. Spiciness: 3.5/5 Yokohama Chinese Curry (180g) This beef curry is made with onions and beef in a rich sauce made from carefully cooked glass soup and two kinds of jang (sweet soybean paste and spicy chili bean paste), and flavored with sesame oil. Spiciness: 3.5/5