Hataya Matcha Powder 80g Made from Japanese Nishio Matcha Used by professional pastry chefs for and A Japanese powder with a good balance of flavor

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This popular matcha powder has a well-balanced authentic flavor and bitterness. It can be used for a wide range of purposes, from tea ceremonies to sweets and pastries made with matcha, matcha lattes, and cooking. Nishio matcha is characterized by its mild and strong flavor with little astringency, and is especially recommended for cakes, breads, ice cream, and drinks. Nishio tencha tea is carefully ground in a stone mill to create a highly fragrant matcha. You can enjoy the unique stone-ground matcha aroma and well-balanced flavor. Because we use 100% tea leaves produced in Nishio City, you can use the local brand "Nishio Matcha" logo on the final product. Contents: 80g Best before date: 210 days from date of manufacture Nishio-grown tencha tea leaves are carefully ground in a stone mill to produce a high-class matcha that can be used for a variety of purposes, including tea ceremonies, confectionery, lattes, green tea, and smoothies. With good quality color and flavor, it is ideal for drinks where flavor is important. You can make high-quality sweets. As it uses 100% tea leaves from Nishio City, you can use the local brand "Nishio Matcha" logo on the final product.